CHOCOLATE CHIPS COOKIES

                BY  MARIA LERTXUNDI

 

 

 

INGREDIENTS

 

275  GRAMMES  FLOUR

1 TEASPOON BAKING SODA 

1 TEASPOON SALT

250 GRAMMES BROWN SUGAR

2 EGGS 

7 TEASPOONS VANILLA 

300 GRAMMES CHOCOLATE CHIPS 

 

 

 

METHOD

. First, preat then over to 180c. Grease 2 or 3 baking trays.

 

  . Next, mix the flour,  the banking  soda and the sald.

 

. Then,  mix the butter and the brown  sugar. Add the eggs and the vainilla.

 

.  Later add the flour mixture. Add the chocolate chips.

 

. Finally put the mixture on the baking tray with a spoon. Bake for 8to 10 minutes.