Monday, March 17, 2014

aimar ozcariz chip


                   


                                          CHOCOLATE CRISPIES
                     INGREDIENTS

              275 grames
                           7 teaspoon bakin soda
                           7 teaspoon salt
                            250 grames buttes
                             250 grammes brown sugar
                           2 eggs
                            7 teaspoon vanilla
                             300 grammes chocolate chips
   
                               METHOD

 1. First reheat the oven to 180 C.
 grease 2  or 3 baking trays. 



2. Next mix the flour the baking soda and the salt.


3.  Later mix the butter and the brown sugar . Add the eggs and the vanilla.


4.After that dd the flour mixture. Add the chocolate chips.

5.Finally put the mixture on the baking tray whit spoon. Bake for 8 to 10 minutes
                                    
                                 







































































































































































































































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