CHOCOLATE CHIP COOKIES

    Ingredients:

   275 grammes flour.
   1 teaspoon baking soda.

   1 teaspoon salt.

   250 grammes butter.
   250 grammes brown sugar.

   2 eggs 1 teaspoon vanilla.

   300 grammes chocolate chips.

   Method:

  First: Preheat the oven to 180º C. Grease 2 or 3 baking trays.

  Second: Mix the flour, the baking soda and the salt.

  Then: Mix the butter and the brown sugar. Add the eggs and the   

   vanilla.

  Afther that: Add the flour mixture. Add the chocolate chips.

  Finally: Put the mixture on the baking tray with a spoon. Bake for 8 to 10 minutes.




          Make them soft or crunchy they´re always   delicious!!!!!     xd   :) :) :) :)