Monday, March 17, 2014
aimar ozcariz chip
CHOCOLATE CRISPIES
INGREDIENTS
275 grames
7 teaspoon bakin soda
7 teaspoon salt
250 grames buttes
250 grammes brown sugar
2 eggs
7 teaspoon vanilla
300 grammes chocolate chips
METHOD
1. First reheat the oven to 180 C.
grease 2 or 3 baking trays.
2. Next mix the flour the baking soda and the salt.
3. Later mix the butter and the brown sugar . Add the eggs and the vanilla.
4.After that dd the flour mixture. Add the chocolate chips.
5.Finally put the mixture on the baking tray whit spoon. Bake for 8 to 10 minutes
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