America's National Parks by Saioa

Easter Eggs By Alejandra

                                Easter Eggs
                           

Ingredients:

250g Marzipan

 125g  icing sugar.

2 tablespoons hot water 
hundreds and thousands.

cocktail sticks


Method :

First, shape the marzipa into sixteen eggs.  

Next, sift the icing sugar into a bowl. Add water  make a smooth paste. 

Later, with the cocktail sticks, dip the eggs into 
the icing sugar.

Finally, roll in the hundred and thousands. Leave for 30 minutes.

Ice- cream sundae by Ane

                                 ICE-CREAM SUNDAE

 Ingredients

-50 grammes strawberry
-3 scoops strawberry ice-cream
-strawberry syrup
 -whipped cream
-sprinkles


Method


First, wash and slice the strawberry.

Next, put layers of strawberry and ice-cream in a glass.

Later, pour on some strawberry syrup.  

Finally, put whipped cream and sprinkles on top.

                                 

Pancakes by Nuria

Ingredients:

- 300 gramms flour

- 1/2 teaspoon salt

- 3 eggs

- 500 millilitres milk

- Butter 

- Maple syrup 

Method: 

First, mix  flour, salt, eggs and milk. Heat some butter in a frying pan.

Later, put some of the mixture into the frying pan with a small ladle.

Then, turn the pancacke when you see small bubbles. 

After that, serve with butter and maple syrup.

Finally: ENJOY YOUR PANCACKES 

THEME PARKS IN THE USA by Iara

DUCKPIG by Aingeru

Baked potatoes by Aingeru

                             Baked potatoes

Ingredients:
Four big potatoes.
20 grammes butter.
8 slices of cheese.

First, wash and dry the potatoes.

Next, bake the potatoes in the oven for one hour at 200·C.

Later, take out the potatoes. Make a cut across the middle.


Finally, add the butter and cheese, put them in the oven for 10 minutes.