Monday, December 16, 2013

Chocolate Crispies by Ivan Luis

                                              Chocolate Crispies
            
                Trey're delicius and very easy to make.

                                           Ingredients:
                       
                                250 grammes milk chocolate
                       100 grames puffed rice or cornflakes 

                                        
                                                           
                                                                  Method:


           First, melt the chocolate in a saucepan over a bain marie.
          
                             Then, put the puffed rice or cornflakes.
                   

                             Finally,spoon the mixture into  paper cases.





No comments:

Post a Comment